Archive for spiritual promptings – Page 3

“I just wanted to feel normal” (Long Version)

Kevin TunstallNote from Jane: I also published a much shorter version of the following story. I’ve always wanted to share the original, long version, so I’m happy to do so here. The entire story is well worth reading, but if your time is limited, you may want to read the abbreviated version instead. Either way, this is a remarkable story!

By: Kevin Tunstall

My journey to a plant-based diet began soon after my diagnosis of prostate cancer. However, to begin fully, I should probably start earlier than the diagnosis as a series of events that some could call miracles led me to review my understanding of the Word of Wisdom and renew my understanding of the gospel, a journey that is still evolving.

My grandmother passed away from cancer after being terrified of dying of the big ‘C’ from a young age—she was in her eighties when it caught up with her. My mother passed away from lung cancer on my birthday in 2002, then a few years later my wife’s only sister developed breast cancer, which was aggressive and had started to move through the lymph nodes. She ended up having a mastectomy and her ovaries removed due to her age. This was followed by chemotherapy and radiation treatment.

I had been called as bishop of a very busy ward here in New Zealand just four months earlier and ironically one of my first challenges was dealing with a single sister in the ward with two teenage children who had breast cancer but refused to get treatment or let me tell anyone.

Read More→

Sincere Reflections on The Word of Wisdom

vegetablesBy: Scott Stover

So much has been written about Section 89 of the Doctrine and Covenants, commonly known as the “Word of Wisdom,” that one might well have to be either a prophet or a fool to risk writing any more, yet I actually hope to share a point of view that is just unique enough to help the reader be stronger, cleaner, and more committed to the values contained therein. I have no intention of offering any kind of historical rehash of how it came about, or how the early saints, including the Prophet Joseph himself, apparently took it rather lightly. There is no need for another account of how it gradually, over the space of 60 years, came to be enforced in 1921 as a requirement for entering the temple. Instead, I hope to offer a very personal, more spiritual testimony of this revelation as a light shining in the darkness. I will leave it to you to decide how important this testimony is to you.

Read More→

“Heavenly Father really does care about our bodies”

Eliza HirschiBy: Eliza Hirschi

I grew up in a family that always tried to eat healthy, without refined sugars and processed foods. My mom was vegetarian and mostly vegan, so we did not have a lot of meat at our house. My dad and siblings and I still had dairy products, but not as much as a lot of families. I remember hearing in school how we needed milk to be healthy and asking my mom about it. She replied that she wasn’t sure, but she felt like it was not necessary.

When I went to BYU, I took a nutrition course. I remember feeling like they were off base because I believed my mom was right and that animal products were not necessary or healthy, but I didn’t give it much thought. I still considered myself to be a healthy eater, but I did occasionally have meat, and I had dairy all of the time by this point.

When our oldest daughter was about six months old, my dad was experiencing health problems and decided to go completely vegan to see if his problems would go away. I got the book Food for Life by Neal Barnard and was so excited when I read it because it made so much sense to me! My husband and I (his idea) decided to support my dad in his decision and try it out ourselves. We have never looked back!

Read More→

“I felt whole in that moment, as if I had come home”

Sandra CherryBy: Sandee Cherry

The “moment” came as I was reading the third chapter of The China Study by Colin Campbell. I had been in physical therapy for a couple of months when my PT, Rogan Taylor, asked me about my diet. I proudly told him how healthy I ate: not much red meat with a helping of carbohydrates and veggies. He asked if I would be willing to read a book about nutrition and health. I said, “Yes,” and he proceeded to leave the room and return with The China Study. I asked him if this book was about not eating meat and if he was a vegetarian. He answered affirmatively and testified that the book was based on many years of scientific research that supported diet as the source of health. Since he had been both a bishop and a member of a stake high council, I jokingly told him I did not know they called vegetarians, let alone vegans, to those positions! He laughed and said his wife, a Relief Society president, and all five of their children were vegans. Needless to say, I was impressed.

Read More→

WoW Moment – WFPB Relief Society Dinner

Debbie Christofferson

Debbie Christofferson

My good friend Debbie Christofferson, shared the following story with me yesterday. I’d like to feature short experiences like this as “Word of Wisdom Moments.” Please consider sharing your own WoW Moment!

“I had the greatest experience last night. I was asked to be in charge of our ward Relief Society birthday dinner. At first it was difficult because everyone wanted to serve foods that I don’t eat. I was willing to go along, but then after much thought and prayer, I decided the reason I was asked to be in charge was because I needed to make the meal a whole food, plant-based experience for everyone. I got my committee to agree on the menu by first serving the meal to them in my home. They loved it! Last night, we served an amazing dinner to our sisters. It was a huge success. And the best part is – one of the sisters on the committee is now eating whole food, plant-based because of the experience of being on the committee. She read Discovering the Word of Wisdom after a discussion we had, and she and her husband are fully committed. How exciting is that?! I am so grateful for Jane’s book and the difference it is making in so many peoples’ lives!”

Debbie Christofferson’s story of her conversion to WFPB eating is featured at the end of Chapter 2 in Discovering the Word of Wisdom. Debbie is both a Registered Dietician and an amazing cook. She was kind enough to share all the recipes with us!

Click here to view the Recipe PDF.

Duffy’s WFPB Journey — January 2014

40-daysBy: Duffy

How does one open a blog post when they have accomplished the thing that was expected of them but that they didn’t know if they could do yet hoped to do and ultimately did do despite the initial white-knuckle, hanging-on-by-a-prayer doing of it? How about this….
40 days of 100% WFPB eating:
Waaaaaaaaaahoooooooooooooooooooooooo!!!!!!!!!!!!!!!!!!!!!!!!

Duffy’s WFPB New Year’s Resolution

PossibleNote from Jane: One of the blessings of working on the book has been the opportunity to get to know many amazing people. The following post is the first of what will be many posts by my friend “Duffy.” After Duffy learned about whole food, plant-based eating in 2010, she flirted with the diet for about three years, making progress, but never quite making a total commitment. In this first post (first published on her own blog), she describes her goal for the new year. I applaud her for making her goal public and committing to report on her progress each month throughout this year. I found this post deeply moving. I believe many others will relate to Duffy’s experience and will be blessed by what she has to share. Read More→

“I just wanted to feel normal” (Abbreviated Version)

Kevin Tunstall at a race

Note from Jane: This is a remarkable story. The original is quite a bit longer, so I’ve published an abbreviated version here. If you prefer, you can read the long version.

By: Kevin Tunstall

My journey to a plant-based diet began soon after my diagnosis with prostate cancer. However, to begin fully, I should probably start earlier. My grandmother passed away from cancer, after being terrified of the big ‘C’ from youth. My mother passed away from lung cancer; then a few years later, my wife’s only sister developed breast cancer. She ended up having a mastectomy, followed by chemotherapy and radiation.

I had been called as bishop of a very busy ward in New Zealand. One of my first challenges was dealing with a single sister with two teenage children who had breast cancer, but refused to get treatment or let me tell anyone. The week my sister-in-law finished her radiation treatment, our 15-year-old daughter developed what was thought to be a form of leukemia. We were devastated. It was a harrowing time but through a ward fast and miracles, her life was spared.

Read More→

“I tried every diet imaginable”

Charity LightenBy: Charity Lighten

From the time I was thirteen I thought I was fat. I tried every diet imaginable and read every weight-loss book I could get my hands on. I would do anything to be skinny: drink lemonade for ten days, count calories, hire personal trainers. I pled with the Lord to just show me the right way to lose weight. Ironically, I was never more than ten pounds overweight.

About seven years ago, the Lord led me down a different path, a path that changed my focus from outward appearances to true health. It was then that I was introduced to cancer.

Read More→

“I knew I was being guided”

Orva Johnson-smallBy: Orva Johnson

My journey to a whole food, plant-based diet has been wonderful! I have felt guided, inspired, and so blessed to gradually have the truth revealed to me about how I should eat.

I grew up in a family that used whole grains and tried to avoid refined sugar. I tried to continue with these values when I had my own family. Almost 30 years ago I was persuaded to cut dairy milk out of my diet because our sixth daughter had terrible colic. Cutting the dairy from my diet helped her so much—I was very motivated. By the time I was done nursing her, I no longer missed the dairy.

Read More→