I felt the Lord telling me, “This is a good thing. You can do this.”
One Sunday, Parie Drechsel received a prompting to stop eating meat. It was not a happy revelation . . . until she decided to embrace it!
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“Seventh-day Adventists taught us how to live the Word of Wisdom”
After Vic Werlhof was baptized, his diet became worse. After developing heart disease, the Adventists finally taught him how to live the Word of Wisdom.
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“My plant-based diet helps me feel closer to my Heavenly Father”
Brecklyn Ferrin had 70 lbs to lose when her dad discovered a whole food, plant-based diet. After joining him, she reaped many more blessings than weight loss.
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“The windows of heaven opened up for me”
At age 50, Heidi Rock assumed she was doomed to being overweight and feeling tired the rest of her life. Then she discovered a whole food, plant-based diet.
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“I have now lost 163 pounds”
As Carol Wolf’s health seriously deteriorated, she knew she had to make a change. She turned to D&C 89 and asked the Lord for guidance. And guide her He did!
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Duffy’s WFPB Journey — July 2014
Note from Jane: This is the latest in a monthly series by Duffy, who went whole food, plant-based late in 2013 with the goal of…
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“Sacrifice brings forth the blessings of heaven”
Susan D’Andrea is converted to a whole food, plant-based diet by the promise of good health, and then discovers the greater promises in the Word of Wisdom.
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“My overall sense of well-being has never been better!”
Terry Hermansen shares his journey of adopting a plant-based diet. As the Lord leads him each step of the way, Terry finds increased health & greater joy.
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“I’ve come to embrace my body as a temple”
At a young age, Lady Luna realized her health was deteriorating and that she had better do something. She discovers a WFPB diet, with wonderful results!
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Duffy’s WFPB Journey — June 2014
Note from Jane: This is the latest in a monthly series by Duffy, who went whole food, plant-based late in 2013 with the goal of…
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Duffy’s WFPB Journey — May 2014
Note from Jane: This is the latest in a monthly series by Duffy, who went whole food, plant-based late in 2013 with the goal of…
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“Eating this way helps you come into the light”
Lauri Mackey’s great cooking led to high cholesterol until she embraced a whole food, plant-based diet and learned that healthy can also mean delicious!
